CAVA Group, Inc. reported significant financial growth in its fiscal year ending December 28, 2025, achieving a revenue of $1.18 billion, a 22.4% increase from $963.7 million in the previous year. The company’s net income, however, decreased to $63.7 million from $130.3 million, primarily due to a one-time tax benefit in the prior year. The decrease in net income was also influenced by increased operating expenses, including labor and food costs, which rose in line with the expansion of the company’s restaurant base and inflationary pressures.
In fiscal 2025, CAVA opened 72 new restaurants, bringing its total to 439 locations across 28 states and Washington, D.C. This expansion included entry into new markets such as Indianapolis, South Florida, Pittsburgh, and Detroit. The company reported a Same Restaurant Sales growth of 4.0%, driven by a combination of menu price increases and an increase in guest traffic. The Average Unit Volume (AUV) for the new restaurants was approximately $2.93 million, indicating strong productivity and brand appeal.
CAVA's operational metrics showed a Digital Revenue Mix of 37.9%, up from 36.4% in the previous year, reflecting the growing importance of digital channels in its sales strategy. The company also reported a CAVA Restaurant-Level Profit Margin of 24.4%, slightly down from 25.0% in fiscal 2024, as it continued to invest in culinary innovation and employee wages. As of the end of the fiscal year, CAVA employed approximately 12,900 team members, with an additional 580 in its manufacturing and support centers.
Looking ahead, CAVA Group, Inc. aims to continue its expansion strategy, targeting over 1,000 locations in the U.S. by 2032. The company acknowledges potential challenges, including macroeconomic conditions that could impact guest demand, commodity price fluctuations, and labor costs. CAVA plans to leverage its digital infrastructure and enhance its menu offerings to adapt to changing consumer preferences and maintain its competitive edge in the fast-casual dining sector.
About CAVA GROUP, INC.
CAVA Group, Inc. operates a fast-casual restaurant chain specializing in authentic Mediterranean cuisine with chef-curated and customizable bowls, pitas, dips, and spreads. Serving diverse U.S. markets, it targets health-conscious consumers across multiple dietary preferences. The company integrates vertically with proprietary production facilities and a direct supply chain, leveraging digital ordering, catering, and consumer packaged goods to deliver quality, convenience, and a distinctive brand experience.
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